Breadshare is a social enterprise aiming to provide quality organic loaves and community involvement in baking.
As they bake to order and involve a two day dough maturation process loaves need to ordered well in advance.
For Monday and Tuesday I order the loaves Friday morning.
For Wed and Friday deliveries I order them Sunday night.
Wheat Sourdough Bread
Slowly fermented wheat bread with a tasty crust and chewy crumb. Vegan friendly.
Organic Loaf 800g | Crusty, light wheat sourdough with chewy crumb | £2.70 |  |
Organic Cob 400g | Crusty, light wheat sourdough with chewy crumb | £1.60 |  |
Organic Walnut Cob | Border country bread with 11% walnuts | £3.30 |  |
Organic Seven Seeds 400g | Border Country with linseeds, sunflower, sesame, pumpkin, poppy, coriander and nigella seeds (12%) | £2.70 |  |
Special of the Month | Border country bread showcasing different ingredients- Figs this month | £3.80 |  |
Rye Loaves
Slowly fermented sourdough rye bread
Organic Seeded Rye 600g | All rye flour with pumpkin and sunflower seeds. Making a super chewy filling loaf | £2.70 |  |
Organic Borodinsky Rye 600g | All rye flour with malt, treacle and coriander seeds. Unique and rich | £2.50 |  |
Organic Caraway Rye 400g | Half rye and wheat flours with caraway seeds | £2.00 |  |
Rustic Rye 800g | Round Loaf, 70% Rye, 30% Wheat | £2.70 | |
Breadshare Italian Style Bread
Soft chewy and open textured Italian-style bread made with olive oil and rye sourdough
Organic Ciabatta 220g | Slipper shaped with a delicate crust and open crumb | £1.10 |  |
Organic Olive and Pumpkin Seed 300g | Swirls of black olive tapenade (7%) and studded with pumpkin seeds (7%) and whole olives (8%) | £2.70 |  |
Yeasted Bread
Modern bread made with traditional overnight fermentation methods
Organic Farmhouse White 400g | Half white, half sifted wholemeal flour enriched with butter (1%) | £1.60 |  |
Organic Wholemeal Tin 400g | Stoneground wholemeal flour (69%) and enriched with butter (2%) | £1.60 |  |